hotpot singapore​ 12 42

hotpot singapore​ 12 42

Blog Article

Hotpot Singapore is a beloved dining tradition that brings friends and families together around a simmering pot of broth. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.

Hotpot restaurants in Singapore offer a wide range of options, from traditional Chinese-style broths to modern fusion and even mala (spicy Sichuan) flavours. Famous places like Haidilao and Beauty in The Pot draw crowds every night.

Part of the appeal is picking your favourite items: meats, seafood, veggies, mushrooms, tofu and more. Some spots provide all-you-can-eat buffets, while others let you order by the plate.

The legendary sauce bar is a must-visit at any hotpot restaurant. Locals love creating custom blends of soy sauce, garlic, chilli padi, sesame oil, and more to suit their taste buds.

It’s a social event where cooking and eating happen together at the table. Late-night hotpot is especially popular with those craving something warm after hours.

With so many choices across different price ranges—from affordable spots in heartland malls to high-end options in Orchard Road—there’s a hotpot restaurant for everyone in Singapore.

Anyone visiting Singapore should try hotpot at least once to understand why it’s such a big more info deal here.